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Lemonade Recipes
Hamilton Beach Wave Station Express Dispensing Blenders Product Image Product Description It's not a party without the fun of a Hamilton Beach Dispensing Blender. Using the Wave~Action system, these powerful blenders pull ingredients down to the blades, creating silky smoothies and creamy shakes without chunks of ice or fruit. The results are so smooth, in fact, that they can be dispensed right into a cup. When the party's over, the removable dispensers are easy to clean, making these blenders perfect for use any time. Enjoy easy-to-serve drinks that are always smooth and delicious! Wave-Action system continuously pulls mixture down into the blades for smooth results Convenient spout cap replaces the dispenser for traditional blending 48 oz. dishwasher safe DuraBlend jar Patented stainless steel Ice Sabre blades 4 speeds plus pulse 500 Watts peak power
Lemonade: 50 Cool Recipes for Classic, Flavored, and Hard Lemonades and Sparkler 50 cool recipes for classic, flavored, and hard lemonades and sparklers; full color throughout. Lemonade has become a year-round refresher, and here are 50 versatile recipes ranging from simple to sophisticated. Linda Abernathy of the Arkansas Times exclaims, Homemade lemonade tastes like sun sparkling across a lake on a summer morning. Compared to its fresh, natural lemon flavor, the instant stuff might as well be lemon-flavored dishwater. Lemonade is as American as apple pie. In Lemonade , Fred Thompson creates 50 diverse recipes that will take you far beyond the basic lemonade-stand fare of childhood. Ranging from simple to sophisticated, the recipes include such classics as Old-Fashioned Lemonade, new twists like Ginger Lemonade and Watermelon Lemonade; sparkling versions like Lime & Lemonade Cooler; and spiked versions such as Lemonade Martini and Slush Puppy Deluxe. Lemonade is also bursting with gorgeous full-color photography, useful information about buying, juicing, and storing lemons, and has sections on helpful lemonade basics. Whether you are trying an exciting new variation or a more traditional recipe, Thompson will show you that there really is no substitute for a large glass of freshly homemade lemonade. Linda Abernathy of the Arkansas Times exclaims, SHomemade lemonade tastes like sun sparkling across a lake on a summer morning. Compared to its fresh, natural lemon flavor, the instant stuff might as well be lemon-flavored dishwater. Lemonade is as American as apple pie. In Lemonade , Fred Thompson creates 50 diverse recipes that will take you far beyond the basic lemonade-stand fare of childhood. Ranging from simple to sophisticated, the recipes include such classics as Old-Fashioned Lemonade, new twists like Ginger Lemonade and Watermelon Lemonade; sparkling versions like Lime & Lemonade Cooler; and spiked versions such as Lemonade Martini and Slush Puppy Deluxe. Lemonade is also bursting with gorgeous full-color photography, useful information about buying, juicing, and storing lemons, and has sections on helpful lemonade basics. Whether you are trying an exciting new variation or a more traditional recipe, Thompson will show you that there really is no substitute for a large glass of freshly homemade lemonade. Linda Abernathy of the Arkansas Times exclaims, Homemade lemonade tastes like sun sparkling across a lake on a summer morning. Compared to its fresh, natural lemon flavor, the instant stuff might as well be lemon-flavored dishwater. Lemonade is as American as apple pie. In Lemonade, Fred Thompson creates 50 diverse recipes that will take you far beyond the basic lemonade-stand fare of childhood. Ranging from simple to sophisticated, the recipes include such classics as Old-Fashioned Lemonade, new twists like Ginger Lemonade and Watermelon Lemonade; sparkling versions like Lime & Lemonade Cooler; and spiked versions such as Lemonade Martini and Slush Puppy Deluxe. Lemonade is also bursting with gorgeous full-color photography, useful information about buying, juicing, and storing lemons, and has sections on helpful lemonade basics. Whether you are trying an exciting new variation or a more traditional recipe, Thompson will show you that there really is no substitute for a large glass of freshly homemade lemonade. Linda Abernathy of the� Arkansas Times exclaims, Homemade lemonade tastes like sun sparkling across a lake on a summer morning. Compared to its fresh, natural lemon flavor, the instant stuff might as well be lemon-flavored dishwater. Lemonade is as American as apple pie. In Lemonade , Fred Thompson creates 50 diverse recipes that will take you far beyond the basic lemonade-stand fare of childhood. Ranging from simple to sophisticated, the recipes include such classics as Old-Fashioned Lemonade, new twists like Ginger Lemonade and Watermelon Lemonade; sparkling versions like Lime & Lemonade Cooler; and spiked versions such as Lemonade Martini and Slush Puppy Deluxe.� Lemonade is also bursting with gorgeous full-color photography, useful information about buying, juicing, and storing lemons, and has sections on helpful lemonade basics. Whether you are trying an exciting new variation or a more traditional recipe, Thompson will show you that there really is no substitute for a large glass of freshly homemade lemonade.
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